
Cake orders for this week (April 17 to 19) are now closed. We will have extra cakes and cupcakes in the cooler those days so please call or stop in Thursday to Saturday to find out about our last minute selection.
Menu
Everything is gluten free, vegan, and baked fresh to order, minimum 48 hours notice recommended but we sometimes book up earlier. Get orders in early to avoid disappointment. Unfortunately we are not able to accommodate special or custom requests, please enjoy our menu as provided below.
Storefront open!
Come visit us in person! Thursdays and Fridays 11 to 6, Saturdays 11 to 5
Ingredients
Curious about specific ingredients? We have them all listed on our Ingredient Statement page which is listed under the FAQs in the top navigation.
CAKES
Cake orders for this week (April 17 to 19) are now closed. We will have extra cakes and cupcakes in the cooler those days so please call or stop in Thursday to Saturday to find out about our last minute selection. 6" ($50) and 8" ($65) and cupcakes (6/$22).
Vanilla Celebration Cake
Vanilla almond cake base with a light vanilla buttercream frosting. Simply finished with naturally colored rainbow sprinkles. The quintessential birthday cake (but we like to eat it anytime ;)
Chocolate Celebration Cake
A not too sweet chocolate cake base filled with chocolate ganache and finished with chocolate frosting. Finished with ganache drizzle.
SEASONAL CAKES
These special cakes have a little extra flair and change with the season. 6" ($55) and 8" ($70) and cupcakes (6/$24). Special Easter Cupcakes (6/$35). Cake orders for this week (April 17 to 19) are now closed. We will have extra cakes and cupcakes in the cooler those days so please call or stop in Thursday to Saturday to find out about our last minute selection.
6" Easter Cake
SOLD OUT
Bunny Cupcakes
SOLD OUT
Philomena Opening Special
An almond heart shaped cake filled with tangy lemon-orange curd and frosted with strawberry buttercream. Because it's for a very special event it's even got a little edible gold dust! Available only in 6" size.
Lemon Blueberry
April 23rd until May 31st. A Philomena classic! Blueberry cake layered with lemon curd and lemon frosting.
brownies
$5.00
with chocolate fudge frosting
Rich, dense, and chewy. Made with three kinds of chocolate.
COOKIES
6 mixed for $18
Chocolate Chip Cookies
Soft and crunchy and addictive with two kinds of dark chocolate and house-made, vegan butter.
Cinnamon Sugar Cookies
Seriously delicious and a nice option for those looking for a simpler cookie.
cocoa cayenne
A staff favorite. A chocolate cake cookie with a hint of warmth from cayenne and other spices.
Oatmeal chocolate chunk
Gluten free oat flour and two types of chocolate chunks.
Peanut Butter Cookies
Crispy on the outside, soft and buttery on the inside.
MUFFINS & SCONES
6 mixed for $20
Banana Blueberry Muffins
Blueberries and flax are baked into a light banana muffin.
Chocolate Sweet Potato Muffins
A chocolate muffin with chocolate chips and a hidden ingredient that's good for you but undetectable.
Triple Berry Scones
Juicy raspberries, blueberries, and blackberries, lemon zest, and topped with a slice of candied lemon.
Fig Maple Pecan Scones
Jammy figs with maple caramel pecans.
BAGELS
Fresh on FRIDAYS only - orders due in no later than 9am on Thursday. Six for $18.
Your choice (can be mixed):
Plain, Maldon Sea Salt, Sesame, Everything.
Looking for wholesale?
Email caitlin@philomenabakeshop.com for more information.